BY NATURE
As the pioneers of South African craft gin, Inverroche Distillery was founded by Lorna Scott and her family. Growing from strength to strength in the local community of Stilbaai in the Western Cape of Southern Africa.
Amber
RICH & AROMATIC
Verdant
Soft & Floral
Classic
Crispy & Zesty
Limited & Rare
Crafted for the Curious
CRAFT YOUR OWN UNIQUE GIN ONLINE
The online version of our Gin Academy offers a simplified distillation experience, allowing you to craft your own signature gin, from anywhere, any time. It's perfect of personal indulgence or as a thoughtful gift.
THE STORY OF INVERROCHE
Lorna Scott’s pioneering spirit shaped Inverroche – South Africa’s first fynbos gin, crafted with care and heritage, deeply rooted in community and the wild beauty of the Cape Floral Kingdom.
EXPERIENCE THE SPIRIT OF INVERROCHE
Immerse yourself in a world of craftsmanship, flavour, and quiet luxury. Explore the art of gin-making with a guided distillery tour, savour the depth of our spirits through expert-led or self-paced tastings, and craft your own signature bottle at the Gin Academy. Indulge in small eats, browse our boutique store for exclusive and rare releases, and experience seasonal celebrations designed to make every visit unforgettable.
CRAFTED COCKTAILS
A harmony of flavours: our iconic gins, creamy liqueurs, and aged rum embody craftsmanship, innovation, and a touch of indulgence.
SIGNATURE SERVE – AMBER G&T
Rich & Aromatic
Ingredients
- - 50 ml Inverroche Amber Gin
- - Premium Indian Tonic Water
- - Garnish: Orange zest and fresh strawberries
Method
Fill a glass with high-quality ice. Add the gin and top with tonic. Garnish with a twist of orange zest and a few fresh strawberries.
SIGNATURE SERVE – CLASSIC G&T
Crisp & Zesty
Ingredients
- - 50 ml Inverroche Classic Gin
- - Premium Indian Tonic Water
- - Garnish: Lime zest and pomegranate seeds
Method
Fill a glass with high-quality ice. Add the gin and top with tonic. Garnish with lime zest and pomegranate seeds for a vibrant finish.
SIGNATURE SERVE – VERDANT G&T
Crisp & Zesty
Ingredients
- - 50 ml Inverroche Verdant Gin
- - Premium Indian Tonic Water
- - Garnish: Lemon zest and baby’s breath flowers
Method
Fill a glass with high-quality ice. Add the gin and top with tonic. Garnish with a lemon twist and a few delicate baby’s breath blooms.
BY NATURE, CRAFTED WITH CARE
Fynbos-infused and sustainability-driven Inverroche is a testament to the artistry of mindful distillation.
